A medium-early hybrid variety. It is favoured for its large, elongated, very tasty fruit. Plants are tall, the fruit weighs 130-150 g, is 12 cm long and has a nice shape. Suitable for fresh and canned consumption. Cultivated on balconies and in greenhouses, the plants are disease-resistant and produce abundantly and long-lasting fruit. Due to its disease resistance, this variety produces well even under unfavourable growing conditions.

The seeds are sown in March. The seed is covered with glass or plastic to ensure faster and more uniform germination. The temperature of the substrate in which the seeds are sown should be at least +21-26 °C and the temperature of the room at least +23 °C. After producing 2-4 true leaves, the seedlings are transplanted one at a time to a permanent place of production. 15 seeds are sufficient for an area of 6-8 m2.